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Whether its small or large events, we understand that the type of event you are planning will determine the type of service you need. We cater all types of celebrations from a backyard party to entire company occasion to fit everyone catering needs an option for you!



We have a wide variety of food options to satisfy you and your guests. We would love to cater your next event!

Half Trays 10- 15ppl or Full Tray 25-30ppl 

For catering inquiries, contact Letty Davila

Tel: (951) 934-3577 //


Parmesan Potatoes 
Scramble eggs (organic) 
Bacon (uncured, no hormones) 
Chilaquiles (re
d or green) add carnitas) 
Tres Leches French Toast 
Frittata (Italian dish with eggs, veggies, or meat )
Coffee rubbed tri-tip 

Mexican Food 

Chicken fajitas

Beef fajitas

Chicken Enchilada Casserole

Carne con chile 

Spanish Paella

Saffron rice, sausage, chicken, shrimp, bell peppers, and veggies. 

Every catering delivery order comes with serving and eating utensils, plates, and napkins. Most of our a la carte catering half pans serve 10-15 generous portions. Chafing dish, rack, and fuel are available upon request. Check out our Catering Meal Combinations, each designed to help a great meal with love. 

We offer both pickup and delivery services to meet your catering needs. We suggest you place your order two days in advance before 5 p.m. For next-day lunch delivery, we recommend one day before. Still, shorter times could be accommodated depending on delivery details, and your order can be placed well before your event date. 

We can handle small to medium groups of 10 to 50 to significant occasions of several hundred people for your party or meeting. 


We offer the chafing dish for occasions where the time between setup and service is extended or you have an event with a prolonged service; we recommend adding chafing dishes and warmers to your order to maintain food temperature. 

Italian Food 
Fettuccini Alfredo w/chicken 
Meat sauce with linguini 
Gemelli Alle Norcina 
Gemelli pasta with Italian sausage, roasted bell peppers, and scallions in a light  spicy parmesan tomato cream 
Linguine w/shrimp   
Linguine pasta sautéed with shrimp, bell peppers, fresh tomatoes, and arugula in a light  spicy garlic white wine sauce 
Meat Lasagna
Veggie Lasagna 
Mix green
Caesar Salad 
Pollo Marsala w/veggies, parmesan potatoes, bread  
Pollo Valdostana -- Chicken breast w/ kalamata olives,  roasted bell pepper, and broccolini in a white wine sauce.  
Parmesan Potatoes and bread 

For catering inquiries, contact Letty Davila

Tel: (951) 934-3577 //

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